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October 2019

Indian Vegetarian

October 19 @ 10:00 am - 4:00 pm
Ashdown Manna Cookery School, 5 Lodgefield Farm
Blackham, East Sussex TN3 9TN United Kingdom
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£125 Sold out / Wait list available

Vegetables are an integral part of Indian food, which boasts a huge variety of tasty and nutritious dishes, veggie heaven! Today we will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready meals. Please note this course can easily be adapted to suit a vegan diet too.  So please just let us know when booking. You will sit down and enjoy…

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Bread Making

October 20 @ 9:30 am - 12:30 pm
5 Lodgefield Farm
Blackham, East Sussex TH3 9TN United Kingdom
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£60 2 places left

You can't beat the aroma of freshly baked bread, and once you have learnt how easy it is, there will be no stopping you! This afternoon, our professional chef Ian Dowding, will introduce you to the basics of bread making, the different flours available, how yeast reacts, the flavours you can add to your dough, and most importantly how to bake the perfect loaf.  You will make three delicious loaves to take home with you. Half day course hands on…

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Bread Plus

October 20 @ 1:30 pm - 4:30 pm
Ashdown Manna Cookery School, 5 Lodgefield Farm
Blackham, East Sussex TN3 9TN United Kingdom
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£60 Sold out / Wait list available

NEW FOR 2019, due to demand, we are delighted to include a sourdough loaf to our stable of breads for our Bread Plus Course as we discover the more intricate techniques of pre fermented doughs and sweet breads.  We will use our own 'sourdough' starter to make your loaf, but you will also have the opportunity to make your own starter to take and home and nuture in a jar for future bread baking!  N.B. You don't have to have…

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Thai Street Food

October 26 @ 9:30 am - 12:30 pm
Ashdown Manna Cookery School, 5 Lodgefield Farm
Blackham, East Sussex TN3 9TN United Kingdom
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£60 Sold out / Wait list available

Thai people like to eat at all hours of the day and often on the move, so street food or hawker food is a subculture that thrives all over the country and some of Thailand’s best food can be found on these market stalls.  This morning, our professional chef will help you prepare a variety of dishes, and as usual you will be able to take your delicious, spicy results home with you. Half day hands on course. Includes –…

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Mexican Street Food

October 26 @ 1:30 pm - 4:30 pm
5 Lodgefield Farm
Blackham, East Sussex TH3 9TN United Kingdom
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£60 Sold out / Wait list available

There is so much more to Mexican Food than Tacos and Fajitas. Authentic Mexican Food is quick to prepare, easy to share and great fun.  At the end of the afternoon you will be able to take your dishes home to enjoy that evening,  plus of course all the recipes so you can replicate these delicious dishes. Half day hands on course. Includes – tuition from a professional chef, all ingredients, laminated recipe cards, aprons, boxes to take your dishes home…

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Italian Cookery

October 27 @ 10:00 am - 4:00 pm
Ashdown Manna Cookery School, 5 Lodgefield Farm
Blackham, East Sussex TN3 9TN United Kingdom
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£125 4 places left

On this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food.  You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert.  You won't be going home hungry after this one! Full day hands on course. Includes – tuition from a professional chef, all ingredients, laminated recipe cards, aprons, 3 course lunch with wine, a dish for two to…

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Macaroons

October 31 @ 9:30 am - 12:30 pm
Ashdown Manna Cookery School, 5 Lodgefield Farm
Blackham, East Sussex TN3 9TN United Kingdom
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£60 8 places left

These delightful French-style fancies make a perfect bite sized after-dinner treat and unfilled will keep in an airtight container for a few weeks, so make perfect foodie gifts.  As simple as they look, Macaroons can be a little tricky, so come along and master the basic techniques of creating these delicious treats with their soft chewy centres and crisp meringue shells. We will also show you a variety of fillings and decorations for your macaroons, including chocolate ganache! Half day…

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November 2019

Indian Cookery

November 2 @ 10:00 am - 4:00 pm
Ashdown Manna Cookery School, 5 Lodgefield Farm
Blackham, East Sussex TN3 9TN United Kingdom
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£125 1 place left

Enjoy preparing authentic, colourful, aromatic dishes from the Indian sub-continent including traditional curries, dahls and chutneys.  Today we will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready meals. You will sit down and enjoy some of your dishes you prepare for lunch with a glass of wine or beer, and the rest take home and enjoy in the evening or…

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Patisserie

November 3 @ 9:30 am - 12:30 pm
Ashdown Manna Cookery School, 5 Lodgefield Farm
Blackham, East Sussex TN3 9TN United Kingdom
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£60 Sold out / Wait list available

This morning, discover the art of working with sweet shortcrust and choux pastries, to produce three exquisite desserts to take home with you. As well as learning the techniques of making these pastries from scratch from simple ingredients, you will also learn how to make the perfect frangipane and créme patissiere, two classics that form the base of so many desserts. Sample dishes: • Pear Frangipane Tartlets • Individual Fruit Tarts with Creme Patisserie • Mini Chocolate, Rose Water & Coffee Iced…

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