Full Day
Calendar of Courses
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Fish & Seafood
Fish & Seafood
Today our professional chef, will cover what to look for when buying fresh fish, basic knife skills of filleting a fish, prepping shellfish, as well as producing some new and exciting seafood recipes. Full day hands on course. Includes - tuition from a professional chef, all ingredients, laminated recipe cards, aprons, three course lunch with […]
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Greek Cookery
Greek Cookery
Mediterranean food as we know it today was born in Greece, the heartland of vineyards and olives trees which later spread to Spain, Italy and France. Today we celebrate the mouthwatering variety of Greek cooking, from coastal fish dishes to pies, cheese, vegetables and breads from rural mountain villages. Greek cooking, offers healthy, tasty dishes […]
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Indian Cookery
Indian Cookery
Enjoy preparing authentic, colourful, aromatic dishes from the Indian sub-continent including traditional curries, dahls and chutneys. Today we will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready meals. You will sit down and enjoy […]
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Italian Cookery
Italian Cookery
On this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food. You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert. You won't be going home hungry after this one! Full day hands […]
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Indian Vegetarian
Indian Vegetarian
Vegetables are an integral part of Indian food, which boasts a huge variety of tasty and nutritious dishes, veggie heaven! Today we will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready meals. Please note this […]
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Southern Italian Cookery
Southern Italian Cookery
As the months get warmer we are delighted to bring back to our Summer schedule our Southern Italian Cookery Course, which proved so popular last year. Once again we will be making Puccia bread, Orecchiette Pasta and a delicious Peperonata salad, all from the region of Puglia. We will also make Sea Bream in Crazy […]
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Pan Asian
Pan Asian
Discover some different and exotic dishes today from across Asia including Vietnam, Thailand & Cambodia. As with all our courses you will prepare your own lunch, after a demonstration of each dish from our professional chef. Return to the kitchen to make a delicious Cambodian Chicken Curry for two to take home. Full day hands […]
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