Ashdown Manna Cookery School
Pasta & Pasta Sauces
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomEver wanted to learn how to make your own Pasta from scratch? Well dust off that pasta machine, as this afternoon we will show you just how easy it is! We will also cover the art of pasta/sauce matching, making three very different sauces, and how to make a simple filling and stuff your pasta. […]
Thai Street Food
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomThai people like to eat at all hours of the day and often on the move, so street food or hawker food is a subculture that thrives all over the country and some of Thailand’s best food can be found on these market stalls. This morning, our professional chef will help you prepare a variety […]
BBQ Class – Smoking, Grilling and Baking
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomOn this hands on course we will focus on the popular Japanese Kamado style bbq’s, with our Big Green Eggs, and their incredible versatility which allow you to smoke, grill and even slow bake. Learn how to light your bbq, what fuel to use and the secrets behind cooking succulent roast and smoked dishes. If […]
Italian Cookery
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomOn this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food. You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert. You won't be going home hungry after this one! Full day hands […]
Indian Cookery
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomEnjoy preparing authentic, colourful, aromatic dishes from the Indian sub-continent including traditional curries, dahls and chutneys with our Indian chef, Kirna Amin. Today she will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready […]
Middle Eastern Cookery
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomMiddle Eastern cuisine is known for its rich and aromatic spices including cinnamon, turmeric, sumac, cardamom, saffron, and of course, the quintessential Levantine spice blend: za'atar.. The unique blending of these spices and fragrant herbs, add depth and complexity to these fabulous meze style dishes, perfect for entertaining. Just think of smoky aubergines, crisp pastries, […]
Korean Street Food
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomThis afternoon we will teach how to make some of South Korea's signature Street Food dishes. This combination of spicy, salty, sour and sweet flavours will take your taste buds to another level! These dishes make great appetizers, party food or a simple meal. Our professional Chef will expertly guide you through the ingredients, including […]
Cook! – A Beginners Guide
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomAfter many requests, this new absolute beginners course is specifically aimed at people with limited cooking skills, wanting to start or refresh their culinary journey with the basics. The aim of the course is to gain confidence in the kitchen, learn some basic knife and cooking skills, whilst preparing some tasty dishes to take home. […]
Knife Skills
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomDon't know your filleting knife from your chef's knife? Not sure which knife to use or how to sharpen your knives? Then this is the course for you. Today, our professional chef, will cover a wide range of culinary techniques, including segmenting, boning, filleting and chopping vegetables. You will be able to take all the dishes you prepare […]
