by Alex Everett | Mar 20, 2022 |
On this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food. You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert....
by Alex Everett | Mar 5, 2022 |
Ever wanted to learn how to make your own Pasta from scratch? Well dust off that pasta machine, as this afternoon we will show you just how easy it is! We will also cover the art of pasta/sauce matching, making three very different sauces, and how to make a simple...
by Alex Everett | Mar 5, 2022 |
This morning we will show you how easy it is to make your own pizzas at home from simple, fresh ingredients with our Italian professional chef, Stefano Imperiale. Stefano will show you how to make and knead and shape your own pizza dough from scratch and then will...
by Alex Everett | Feb 20, 2022 |
On this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food. You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert....
by Alex Everett | Feb 5, 2022 |
Ever wanted to learn how to make your own Pasta from scratch? Well dust off that pasta machine, as this afternoon we will show you just how easy it is! We will also cover the art of pasta/sauce matching, making three very different sauces, and how to make a simple...
by Alex Everett | Feb 5, 2022 |
This morning we will show you how easy it is to make your own pizzas at home from simple, fresh ingredients with our Italian professional chef, Stefano Imperiale. Stefano will show you how to make and knead and shape your own pizza dough from scratch and then will...
by Alex Everett | Jan 22, 2022 |
On this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food. You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert....
by Alex Everett | Jan 8, 2022 |
This morning we will show you how easy it is to make your own pizzas at home from simple, fresh ingredients with our Italian professional chef, Stefano Imperiale. Stefano will show you how to make and knead and shape your own pizza dough from scratch and then will...
by Alex Everett | Dec 18, 2021 |
On this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food. You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert....
