Why not join us to experience Spain's magnificent, colourful, mini Mediterranean dishes on this morning's half day course. Traditional tapas dishes, make great Canapés or light lunch dishes if you are entertaining. You can nibble on the fruits of your labour during the course, and there will still be plenty to take home to share […]
This afternoon we will teach how to make some of South Korea's signature Street Food dishes. This combination of spicy, salty, sour and sweet flavours will take your taste buds to another level! These dishes make great appetizers, party food or a simple meal. Our professional Chef will expertly guide you through the ingredients, including […]
Master the ancient art of sushi preparation in this step-by-step class with Japanese chef, Noriko Tanaka. Firstly, you will learn how to make classic premium white sushi rice, then make your own rolled sushi with your favourite fillings such as salmon sashimi with avocado, spicy tuna with avocado. Beside rolled sushi, you will also learn […]