Vietnamese Street Food
June 26 @ 9:30 am - 12:30 pm| £65
Vietnam is a real foodie’s heaven, on almost every street corner you’ll find people cooking and eating – from an early morning bowl of pho to a late night snack of freshly fried dumplings. This morning, our professional chef will guide you through some of Vietnam’s best street food recipes, making some delicious dishes to nibble on during the morning and some traditional steamed Pork Bao Buns to finish on! What you don’t manage to eat during the morning you will be able to take home with you.
• Bao Buns with Slow Braised Chilli Pork & Pickled Veg
• Mung Bean Fritters
• Nuoc Cham Dipping Sauce
• Prawn Spring Rolls