May 12 @ 10:00 am - 4:00 pm| £135
Discover some different and exotic dishes today from across Asia including Vietnam, Thailand & Cambodia.
As with all our courses you will prepare your own lunch, after a demonstration of each dish from our professional chef. Return to the kitchen to make a delicious Cambodian Chicken Curry for two to take home.
Full day hands on course. Includes – tuition from a professional chef, all ingredients, laminated recipe cards, aprons, three course lunch with wine, a dish for two to take home, and even someone to wash up!
• Vietnamese Crab & Pork Spring Rolls
• Thai Fish Cakes with a Sweet Chilli Dipping Sauce
• Prawn Phad Thai
• Cambodian Chicken and Sweet Potato Curry
• Coconut Pannacotta with a Mango & Chilli Relish