Loading Courses

« All Courses

Pan Asian

April 28 @ 10:00 am - 4:00 pm

| £125

Discover some different and exotic dishes today from across Asia including Vietnam, Thailand & Cambodia.

As with all our courses you will prepare your own lunch, after a demonstration of each dish from our professional chef. Return to the kitchen to make a delicious Cambodian Chicken Curry for two to take home.

Full day hands on course. Includes – tuition from a professional chef, all ingredients, laminated recipe cards, aprons, three course lunch with wine, a dish for two to take home, and even someone to wash up!

Sample dishes:
• Vietnamese Crab & Pork Spring Rolls
• Thai Fish Cakes with a Sweet Chilli Dipping Sauce
• Prawn Phad Thai
• Cambodian Chicken and Sweet Potato Curry
• Coconut Pannacotta with a Mango & Chilli Relish


April 28
10:00 am - 4:00 pm
Course Categories:
, ,
Course Tags:


Ashdown Manna Cookery School
5 Lodgefield Farm
Blackham, East Sussex TN3 9TN United Kingdom
+ Google Map
01825 712434

Who's Attending

8 people are attending Pan Asian

  • Maek Stanley
  • Alistair Jespersen
  • Claire Berry
  • Suzanne Pendlebury-Bowe
  • Helen Wyatt
  • Sarah Thompson

Please select the number of places you require

Out of stock!Pan Asian Course£125.00Pan Asian Course

Pin It on Pinterest

Share This