January 23 @ 9:30 am - 12:30 pm| £65
An introduction this afternoon to Vegan cookery for those who are interested in following a plant-based diet. Whether you want to become a full time vegan, entertain vegans or just want to have some family friendly recipes, this is the course for you. As always, at the end of this hands on course, we will provide containers for your to take your food home in.
• Smoky mushroom & walnut-stuffed portobellos
• Massaman Vegetable Curry
• Moussaka bowls
• Vegan brownies