Garden to Table with Ian Dowding
August 4, 2013
Sunday 4th August 2013 – 10am-4pm – £125
A celebration of Great British Summer produce! Today learn how to make mouth watering dishes from the abundance of fresh Summer produce available, if not from your own garden or allotment, using local ingredients readily available in farmers markets and shops.
Tomato & Basil Tarte Tatin
Courgette & Halloumi Fritters
Hot Blackberry & Apple Soufflés